The Olde Bryan Inn Service List

Main Menu

• Appetizers & Soups

  All of our soups are proudly homemade!

  • Soup of the Day

    $7.00

  • Oven Baked French Onion Soup

    $8.00

  • Olde Bryan Inn Chili with Cheddar Cheese

    $8.00

  • French Fries

    $4.00

  • Small Fresh Garden Salad

    Field greens, croutons, grape tomatoes and cucumber with your choice of dressing.

    $6.50

  • Fried Mozzarella Cheese

    Homemade cheese sticks deep -fried, served with either raspberry or marinara sauce

    $12.00

  • Balsamic Filet Mignon Bruschetta

    Tender, hand cut filet mignon beef tips combined with fire roasted red & yellow bell peppers, broiled in balsamic vinaigrette, over grilled garlic bread with Parmesan

    $20.00

  • Buffalo Chicken Wings

    Choose your Style!!! Regular, Hot, Cajun, BBQ or Garlic Pepper Parmesan Our deep fried, crispy, fresh Chicken Wings are tossed in a tangy wing sauce, broiler finished and served with blue cheese and celery-carrot sticks.

    $19.00

  • Smoked Gouda Short Rib Poutine

    IDEAL FOR SHARING! Our award winning boneless short ribs are seared with salt & pepper; braised in red wine, Worcestershire sauce & brown sugar and simmered in a classic demi-glace. Nestled over battered fries and garnished with smoked gouda cheese & chopped green onion. Ideal for sharing!!

    $22.00

  • Fried Mushrooms

    Available while they last. Button mushrooms are batter dipped in Italian-seasoned bread crumbs, deep-fried golden brown, & served with creamy garlic ranch dipping sauce

    $12.00

  • Shrimp Cocktail [*GF without crackers]

    A quintet of jumbo Shrimp served with a classic cocktail dipping sauce,crackers and lemon.

    $16.00

• Salads

  • Soup, Salad & Homemade Muffin

    A crock of French Onion, Chili or Soup of the day served with a fresh garden salad, your choice of dressing and a homemade pumpkin walnut muffin

    $16.00

  • Olde Bryan's Caesar Salad

    Fresh, crisp romaine tossed with garlic croutons in a creamy Caesar dressing, garnished with hard boiled eggs, then sprinkled with Parmesan & served with garlic toast

    	$15.00
    With Julienne Breast of Chicken or Cajun Chicken Breast	$21.00

  • Pecan Encrusted Salmon Salad

    A petite cut of salmon baked with a blend of seasoned bread crumbs & chopped pecans, served on a bed of baby field greens with hard boiled eggs, sliced cucumber & grape tomatoes, along with a homemade pumpkin nut muffin & a honey ginger dressing

    $22.00

  • Maple Chicken Salad

    Grilled over an open flame, a fresh Chicken breast served on a bed of baby field greens with sliced local apples, sun-dried cranberries, blue cheese crumbles and pepitas. Served a pumpkin nut muffin and maple balsamic vinaigrette.

    $21.00

• Sandwiches

  • Cran-Apple Turkey Panini

    Thinly sliced, roasted turkey breast layered with locally-grown apple slices, fire-roasted peppers, fresh spinach, cheddar cheese & a cranberry mayonnaise; panini pressed on sunflower wheat bread, served with our deli salad of the day

    $19.00

  • O.B.I. Burger

    Our 1/2 pound ground beef burger is seasoned & grilled to your liking over an open flame. Create your own burger with any of the toppings listed below: Bacon, Sautéed Mushrooms or Onions, Fried Onion Straws, Swiss, Cheddar, American, Bleu Cheese, Provolone, Colby Jack, Gorgonzola Crust. Served on a freshly baked, lightly toasted hard roll with lettuce, tomato & French fries

    $16.00

  • Open Faced Hot Turkey

    Sourdough bread topped with sliced oven roasted turkey breast & cranberry cornbread stuffing, served with homemade smashed potatoes, gravy, vegetable du jour & cranberry sauce

    $20.00

  • French Onion Prime Rib Sandwich

    Available while they last! Our petite cut of prime rib is charcoal grilled & topped with melted provolone & Swiss cheese, caramelized onions & a garlic aioli, served between garlic bread, with a side of onion soup au jus for dipping & French fries. (No Temp Item)

    $25.00

  • Spicy Fried Chicken Sandwich

    Soaked in buttermilk, fresh chicken breast coated with seasoned flour, deep-fried golden brown, topped with ghost pepper cheese, & served on a fresh baked club roll with a garlic pepper aioli with fresh lettuce, tomato & battered fries

    $17.00

  • Veggie Reuben Grille

    Sautéed mushrooms, spinach & onions layered on griddled marble rye bread with Swiss cheese, coleslaw & our own Russian dressing; served with our pasta salad du jour.

    $15.00

• Signature Favorites

  • Award Winning Boneless Short Rib Smoked Gouda Mac & Cheese

    Our boneless short ribs are seared with salt & pepper and braised with red wine, Worcestershire sauce & brown sugar. Sautéed in garlic butter with spinach, mushrooms & arugula then finished in a smoked gouda cheese cream sauce &tossed with cavatappi pasta. Garnished with chopped green onions & grilled garlic toast

    $29.00

  • O.B.I. Fish & Chips

    Available While They Last. Soaked in buttermilk & coated with a seasoned-flour blend, our haddock fillet is deep-fried golden brown, served with a side of fries, fresh lemon, coleslaw & an old-fashioned lemon dill tartar sauce

    $22.00

  • Country Fried Chicken

    Dipped in buttermilk & coated with seasoned flour, our fresh boneless chicken breasts are deep-fried, served with a side of gravy, fresh vegetables and smashed potatoes.

    $22.00

• Vegetarian Options

  • Roasted Vegetable Chimichanga

    Flavored tortilla filled with fire roasted sweet bell peppers, portabello mushrooms, diced tomatoes, spinach, cheddar cheese & a roasted garlic aioli; deep-fried then topped with shredded Colby Jack; served with a timbale of wild rice, pico de gallo & a side of sour cream

    $17.00

  • Vegetable Reuben

    Fresh sautéed mushrooms, spinach & onions layered on fresh baked griddled marble rye bread with Swiss cheese, coleslaw & our own Russian dressing; served with our deli style salad of the day

    $15.00

  • Gochujang Vegetable Stir Fry

    A blend of fresh mushrooms, bell peppers, onions, broccoli florets & spinach sautéed in toasted sesame oil with a hint of fresh garlic. Finished in a spicy Korean chili sauce, served on a bed of wild rice & garnished with crispy wontons

    $16.00

• Gluten-Free Options

  • Chipotle Beef Chili with Colby Jack

    $8.00

  • Shrimp Cocktail

    A quintet of jumbo Shrimp served with a classic cocktail dipping sauce and lemon.

    $16.00

  • Warm Spinach Salad

    Sliced mushrooms broiled with crumbled hickory bacon in our balsamic vinaigrette; presented over fresh spinach with Swiss cheese, sliced cucumbers, grape tomatoes & a hard boiled egg

    	$16.00
    Topped with a Grilled Chicken Breast	$22.00

  • Honey Pepper Glazed Pork Chop

    An eight-ounce, bone-in Pork Chop brushed with a sweet spicy honey pepper glaze, flame grilled to your liking and served with coleslaw, seasoned vegetable and baked potato.

    $22.00

  • Gluten-Free Burger

    Our freshly ground half pound burger is flame grilled to your liking, presented with crisp leaf lettuce, sliced tomatoes & a baked potato (No Bun)

    $16.00

  • Chicken, Sausage & Shrimp Jambalaya

    Rock shrimp, chicken breast strips & Oscar's Smokehouse andouille sausage sautéed in garlic butter with sweet bell peppers, diced tomatoes, onions & a hint of Cajun seasoning; finished in a spicy scampi sauce, served on a bed of wild rice & garnished with chopped green onions & horseradish cream

    $25.00

  • Baked Haddock with Rock Shrimp Scampi (*GF*)

    Oven baked in garlic butter & white wine; our Haddock fillet is finished with a baby rock Shrimp lemon herb scampi sauce. Served over wild rice with fresh seasoned vegetables.

    $26.00

• Heartier Entrees

  Entrees are served with homemade buttermilk biscuits & a fresh garden salad. Add sautéed mushrooms or sautéed onions $1.50

  • Chicken Cordon Bleu

    Our version includes fresh, twin boneless chicken breasts coated with seasoned flour, pan-seared in garlic butter & white wine with prosciutto, topped with Swiss cheese & presented in a pool of roasted garlic & black pepper cream sauce with smashed potatoes & Chef's choice vegetable

    $26.00

  • Roast Prime Rib of Beef **Available after 4 pm on Fri, Sat & Sun while it lasts**

    Available while it lasts, after 4PM. A well-marbled, slow-roasted twelve ounce cut of prime rib served medium-rare &up with a choice of potato & Chef's choice vegetable

    $39.00

  • Gorgonzola & Horseradish Encrusted NY Strip Steak

    Our hand cut NY strip steak is grilled to your liking, encrusted with a gorgonzola cheese & panko horseradish blend, then finished with a hot Creole mustard sauce. Served with your choice of potato & a side of Chef's choice vegetable. Also available as a seasoned NY Strip steak with classic Demi-glace

    $39.00

  • Kentucky Bourbon Salmon

    Our fresh Salmon fillets are oven baked with white wine and Longfellows' classic marinade featuring bourbon, citrus, brown sugar and soy sauce. Served with wild rice and chef's vegetable of the day.

    $30.00

  • Garlic-Herb Butter Basted Filet Mignon

    Seasoned, hand cut Filet Mignon grilled to your liking, brushed with a roasted garlic-herb-compound butter, and served over garlic toast with a baked potato and seasoned vegetables.

    $39.00

  • Chicken & Prosciutto Saltimbocca

    Fresh boneless chicken breasts coated in seasoned flour, pan-seared in garlic butter & white wine with crispy prosciutto & a pinch of oregano & basil. Finished in a lemon-sage scampi sauce with fresh garlic spinach over fettucine with grilled garlic toast

    $26.00

  • Oven Roasted Turkey Dinner

    Oven roasted Turkey Breast served the old fashioned way with homemade mashed potatoes, gravy, cranberry cornbread stuffing, Chef's choice of vegetable & cranberry sauce

    $29.00

  • Andouille Sausage, Chicken & Shrimp Jambalaya [*GF]

    Rock shrimp, chicken breast strips & Oscar's Smokehouse andouille sausage sautéed in garlic butter with bell peppers, diced tomatoes, onions & Cajun seasoning; finished in a spicy scampi sauce, served on a bed of wild rice with our horseradish cream.

    $25.00

  • Baked Haddock with Rock Shrimp Scampi (*GF*)

    Oven baked in garlic butter & white wine; our Haddock fillet is finished with a baby rock Shrimp lemon herb scampi sauce. Served over wild rice with fresh seasoned vegetables.

    $26.00

  • Cedar Citrus Garlic Salmon (*GF*)

    Oven baked with a cedar smoked citrus garlic rub, our twin Salmon fillets are oven baked with butter and white wine. Served with wild rice and seasoned vegetable.

    $30.00

• Kids Menu

  • Children's Menu

    Children under 12 have their choice of Chicken Tenders, Turkey Dinner, Hamburger, Fried Cheese Sticks or Grilled Chicken. Includes drink and small sundae.

    $12.00

Dessert

• Sweet Endings

  • Crème Brulee

    French for "burnt cream", a rich vanilla custard base, topped with a layer of crisp, caramelized sugar

    • Gluten Free

    $9.00

  • Morgan's Chocolate Chip Pie

    The original Toll House cookie recipe with walnuts in a flaky pie crust. A must try for chocolate lover

    	$9.00
    Ala Mode	$10.00

  • Chocolate Mousse

    Chocolate folded with fresh whipped cream and then topped with more whipped cream

    • Gluten Free

    $9.00

  • Homemade Apple Crisp

    Sliced fresh Saratoga Apple Farms apples baked with crunchy topping; served warm and topped with whipped cream

    	$9.00
    Ala Mode	$10.00

  • Toll House Pie Sundae

    Our homemade Toll House cookie with walnuts in a flaky pie crust, layers of vanilla ice cream, Sundaes Best Hot Fudge and whipped cream. Each Sundae comes with at least two spoons!

    $12.00

  • Parfait

    Please ask your server about our lovely Parfaits with such Liquors as: Butterscotch Schnapps, Peppermint Schnapps, or Crème de Menthe

    $9.00